Botanical Name: Cichorium intybus
Common Names: Succory, wild chicory, wild succory, coffeeweed
$5.92 – $19.87
Chicory Root, known scientifically as Cichorium intybus, is one of many organic herbs that are not only used therapeutically, but for nutrition as well. Both the leaves and roots are used in the kitchen as a spice, or boiled up as a side dish. Chicory is also used both as a flavoring for coffee (New Orleans coffee with chicory was once world-famous) and as a coffee substitute.